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Weifang Research and Evaluation Base of Technical Trade Measures for Food and Agricultural Products
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Australia and New Zealand approved α-amylase from transgenic Bacillus licheniformis as a processing aid
Release Time:2022-11-04
Source:
Views:
据澳新食品
标准
局(FSANZ)消息,2022年11月4日,澳新食品标准局发布219-22号通知,其中批准A1219号申请,允许来自
转基因
地衣
芽孢杆菌
的α-
淀粉酶
(Alpha-amylase)作为
加工助剂
。
据通知,该α-淀粉酶用于酿造饮料、饮用酒精生产和淀粉加工中。